other things urban gardening


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WHAT TO PLANT

Seed in Ground: Continue to seed:  cantaloupes, corn, cover crops, cucumbers, okra, peanuts, southern peas, summer squash, sweet potatoes, and bush beans – and mustard & turnips (for their tender baby leaves)

 

WHAT TO DO

 

  • Pray for rain.
  • Plant cover crops in vacant beds.
  • Plant mums, balsam, cockscomb, wax begonias, salvia, dusty miller, blanket flower (Gaillardia spp.), geraniums, marigolds, verbena, and vinca (Catharanthus roseus).
  • Plant bulbs or tubers of irises, cannas, water lilies, dahlias, and daylilies.
  • Replenish mulches around plants to keep weeds down and conserve moisture.
  • Plant mustard and turnips for harvesting tender, baby leaves.
  • Work compost into beds, then plant fall crops of peppers and eggplant.
  • Direct-seed collards and tomatoes for fall harvest.
  • Check your drip irrigation system—you’ll be depending on it soon.
  • Thin fruit trees early in the month; mulch root area with a thin layer of compost, topped with 3 inches of organic mulch.

 

(re-posted from the American Community Gardening Association)

Making your own weed killer is easy and made with products you probably have in your kitchen cupboards. Many recipes contain vinegar which is highly acidic and kills the plant. Acetic acid readily degrades in water (so don’t spray right before an expected rainstorm) and doesn’t bioaccumulate (build up in the soil). Vinegar will decrease the pH of the soil somewhat, but within 48 hours the pH balance is back to its original state. It is also a biodegradable product.

A few drops of dish soap makes the vinegar stick to the weed longer, and a couple of days baking in the sun should do the trick!
All recipes should be used only on plants that you want to get rid of, taking care not to spray any on surrounding plants. These are most effective when used on emerging weeds. Spray these directly on weeds in the garden or pour directly into cracks of walks and driveways.

Although we will never completely eradicate weeds from our world, at least we can keep them under control using a few eco-friendly solutions and maybe get a little exercise at the same time!

Vinegar Weed Killer
Recipe 1
• 1 tablespoon of gin
• 1 tablespoon of apple cider vinegar
• 1 teaspoon of liquid dish soap
• 1 quart of hot water
Recipe 2
• 1 gallon of distilled vinegar
• 1 cup of salt
• 1 tablespoon of liquid dish soap

Or just plain old vinegar.

-Doreen Pollack, ACGA Board Member

2011 Hewitt Community Garden Planting 2011 03 19 011(re-posted from the American Community Gardening Association)

Community Gardening/Urban Farming provides the opportunity for thousands of families to experience growing their own fresh vegetables. This gives people a chance to come together, work, grow and learn together. The primary focus of gardening/farming is to encourage healthy habits and improve general health and health outcomes.

Food insecurity is a huge concern. Cheap, low-quality food is extremely abundant in many areas. Organic produce offerings are few and when available are cost-prohibitive for many. In addition to the lack of available produce, an additional burden on public health is the fact that many have sedentary lifestyles.

Food insecurity and obesity are costly to families and communities. Most children do not receive the necessary nutrients to develop properly. Obese children have a longer recovery rate when hospitalized. Both obese children and adults have a higher risk of suffering from chronic ailments including but not limited to: cardiovascular disease, diabetes, sleep apnea, some cancers and gall bladder disease. The direct costs of obesity and food insecurity to the community are higher medical costs and low productivity.

Ways which we can help eradicate the challenges:

Benefits of Community Gardening/Farming:
o Improving the quality of life.
o Providing access to fresh naturally grown produce.
o Reducing barriers to healthy living in urban communities
o Provide the awareness on the importance of choosing high quality food.
o Educating, demonstrations and incorporation of alternative energy sources and the importance of recycling and land sharing.
o Facilitating Outdoor activities to encourage the receptiveness of residents to adopt healthier lifestyles.
o Providing technology training programs to develop business management.
o Development of local food sources (farmers markets).
o Promoting social and cultural identity.
o Building a stronger sense of community by bring people together.
o Give youth, especially at-risk youth, a sense of meaning and belonging.
o Encouraging collaborations and new partnerships to improve the community
o Building social networking through inter-generations and cross cultures.

Urban Gardening/Farming supports the community by:
o Maintaining Gardening Programs
o Educational Gardening Programs
o Therapy and exercise
o Entrepreneurial Opportunities
o Volunteerism
o Leadership Training Meeting
o Outreach Programs
o Feeding The Homeless
o Donating Fresh Vegetables
o Healthy Cooking Demonstration Classes

-Cathy Walker, ACGA Board Member

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WHAT TO PLANT

Seed in Ground: basil, beans, corn, okra, peanuts, southern peas (black-eyed, purple hull and crowder peas), sweet potatoes
Transplant: eggplant (early), melons (early), peppers (early), squash, tomatoes (early)

WHAT TO DO

  • Harvest spring crops daily to keep them producing for as long as possible.
  • Continue to plant heat-tolerant tomatoes, such as ‘Heatwave’, ‘Sunchaser’, and ‘Sweet 100′.
  • Plant caladiums in shaded sites. Try narrow-leaved zinnia (Zinnia angustifolia) for hot spots. Give new plantings plenty of water.
  • Continue planting daisies, asters, coreopsis, marigolds, and sunflowers—they nourish the beneficial insects, which will help keep pests in check.
  • Check your drip irrigation system—you’ll be depending on it soon.
  • Pray for rain.

keyhole garden

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